Ramen Resolution: UH K-DOGS N JUICY

Ramen Resolution: UH K-DOGS N JUICY

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It can sometimes be hard to escape the swirling vortex that is the TikTok algorithm. Such was the case when Korean Corndogs popped up on my friend Nick’s ‘for you page’ a few weeks ago.

I hear what you’re saying. Corndogs are not Ramen. Why am I reviewing them? Well, it turns out Korean corndogs come served with a variety of toppings which include crushed ramen noodles. I’m listening…

Avid readers will remember that I discovered dry ramen as a snack earlier in this whole lockdown situation. Some bright spark has basically decided to incorporate that into the batter/dough for a corndog.

Before this weekend I’ve only ever had one corndog in my life. It was from a concession in Pennsylvania Station in New York City. I was underwhelmed, so the bar was relatively low.

Here’s the TikTok that whet our appetites:

@foodysumzKOREAN HOT DOGS at Uh K-Dogs n Juicy London 🌭🌭 BUSSSSIN 10/10😍 #fyp #koreanhotdog #bussin #food #halal #london #viral #yummy #cheesey #cheese #yes♬ Copines – Aesthetic sounds

Yes. I had to Urban Dictionary what lengggg is too, don’t worry.

Due to the pandemic UH K-DOGS N JUICY are only taking pre-orders, so we arranged our order via Instagram (modern! engaging! interactive!) and headed to Parsons Green to collect.

The collection process was WEIRD! This is not a restaurant. It’s not even a food truck pop-up thing. This is direct from somebody’s actual kitchen in their house in West London. You wait outside the block and somebody comes down with your order.

Our order was broad enough so we got to try a bit of everything, but I’m focusing this review on the ramen coated corndog in an attempt to stay somewhere close to my brand!

Korean corndog with ramen topping

It was incredible! I’m not sure exactly what made it Korean. However, the fried dough was crispy and didn’t taste oily, the sausage inside was soft and the ramen obviously added a crunch. Flavour came in the way of spicy siracha sauce and parmesan flakes.

It was a trek to get there. I think that would put me off going again as it’s not a part of town that I know very well or can access easily. However, they are looking at moving to more traditional premises so I would pay them another visit if it was more convenient. One of the toppings for your savoury corndog is sugar, and I would be keen to try that!

It’s only vaguely ramen, so I’m not sure it warrants a score, but this is a definite levelling up of my previous corndog experience if nothing else.

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